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Favorite Cookbooks: Let's Get Comfortable

Your favorite cookbook is not necessarily the most-used one in your kitchen, it's the one that gives you the most comfort. It's like wrapping yourself up in a quilt made by your maternal grandmother....

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Sweet Potato Biscuits

Quick biscuits don't need to be out of a can! Make fresh, flavorful and healthy biscuits just as fast, and you'll have a "sweet" time.

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Collard Greens Soup

What's the best "take a break" food between the Thanksgiving turkey and Christmas ham? Perhaps it's a bowl of healthy, vegetarian soup that is fully satisfying for a winter night.

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Things Grandma Forgot to Teach You About Cooking

You don't need culinary school to get some great cooking techniques. Just go to Grandma!

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Hasselback Potatoes

Simple ingredients. Fancy cutting anyone can master. It's a new way to gussy up plain ol' potatoes!

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Good Food, Good Farms(2)

Today's innovative farmers are paving the way for a bright, green future

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Sally Ann Cookies

If you were at a grocery store in the 1940s, you might have grabbed a bag of Sally Ann Cookies instead of Oreos.

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The Back Forties

Is January too early to work in the garden? No, if you're a dreamer.

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Tomato Cornbread

Simple, delicious, different: cornbread made with a can of soup

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Rutabaga-Sweet Potato Hash

They have a funny name, but don't let that stand in the way of eating this unheralded vegetable!

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Mabel Lewis's Comfort Jell-O

Nothing helps a sad time more than the comfort of Jello!

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Cream of Asparagus Soup

Cream of Asparagus soup--you can have your half-and-half, and still be healthy. It's mostly asparagus, for cryin' out loud!

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